As a child, I frequently requested my mom to prepare this dish. It was undoubtedly my top favorite. Full recipe in 💬 ⬇️

one of those rare recipes that are easy enough for beginner cooks yet impressive enough for special occasions. With layers of Italian meats, melted cheeses, roasted peppers, olives, and seasonings nestled between flaky golden crusts, they deliver all the flavors of a traditional antipasto platter in a warm, comforting baked dish.

Whether you’re preparing continue reading …