constantly.

Continue whisking until smooth.

Add:

• Salt
• Black pepper
• Nutmeg

Cook for 5–8 minutes until the sauce thickens.

The sauce should coat the back of a spoon.

Remove from heat.

Step 4: Create the Rose Sauce

Now comes the magic.

Slowly add the tomato sauce to the béchamel sauce.

Whisk until completely combined.

The color should become a beautiful creamy pink-orange continue reading …