“Been making this dish for 20 plus years! All my kids requested the recipe when they got their own places and now make it for their kids. This one never goes out of style!”

bottom of a measuring cup or glass to create an even layer.

Bake the crust for 10 minutes. Remove from the oven and allow it to cool while preparing the filling. Pre-baking helps create a crisp, sturdy foundation that supports the creamy cheesecake filling.

Step 2: Prepare the Cheesecake Filling

In a large mixing bowl, beat the softened cream cheese until continue reading …