still warm:

Roll each doughnut in caster sugar.

The sugar adheres best when the doughnuts are slightly warm.

This creates the classic bakery-style finish.

Step 15: Fill the Doughnuts

Using a skewer or filling tip:

Create a small hole on the side of each doughnut.

Half of the doughnuts can be filled with:

• Blackberry raspberry jam

The other half can be filled continue reading …