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Blueberry Cream

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water until smooth.
Pour the slurry into the saucepan.
Continue cooking for 3–5 minutes until thickened.
Remove from heat.
Allow the mixture to cool completely before assembling.
Why Lemon Juice Matters

Lemon juice enhances the natural flavor of blueberries while balancing sweetness. It brightens the entire dessert and prevents the topping from tasting overly continue reading …

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