Carrot Pineapple Cake

gently until evenly distributed.

The batter may appear very moist at this stage, which is exactly what creates the cake’s signature texture.

Step 5: Incorporate Dry Ingredients

Gradually add the flour mixture into the wet mixture.

Mix only until combined.

Avoid overmixing because it can make the cake dense rather than tender.

Step 6: Add Optional Mix-Ins

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