Chocolate Cupcakes with Vanilla Cream Frosting and a Cherry Decoration

June 14, 2026 by houria

ml) vegetable oil

½ cup (120 ml) whole milk

1 teaspoon vanilla extract

½ cup (120 ml) hot coffee or hot water

Coffee enhances the chocolate flavor without making the cupcakes taste like coffee. If you prefer, hot water works perfectly as well.

For the Vanilla Cream Frosting