with:

• Béchamel sauce
• Parmesan cheese
• Mozzarella cheese (if using)

The top should be fully covered.

This creates a beautifully golden crust during baking.

Step 6: Bake the Lasagna

Cover the baking dish loosely with aluminum foil.

Bake for 30 minutes.

Remove the foil.

Bake an additional 20–25 minutes.

The top should become golden brown and bubbling.

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