ADVERTISEMENT

Classic Vanilla Custard Recipe: A Rich, Creamy, Timeless Dessert

ADVERTISEMENT

an even richer vanilla flavor:

  1. Split one vanilla bean lengthwise.
  2. Scrape out the seeds.
  3. Add both seeds and pod to the milk while heating.
  4. Remove the pod before serving.

The tiny black specks create a beautiful, professional appearance.


Serving Suggestions

Vanilla custard can be enjoyed in many ways.

Fresh Fruit

Serve alongside:

  • Strawberries
  • Blueberries
  • Raspberries
  • Blackberries
  • Peaches

The continue reading …

ADVERTISEMENT

Leave a Comment

ADVERTISEMENT