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Ingredients
For the Vanilla Ice Cream
- 500 ml (2 cups) whole milk
- 500 ml (2 cups) heavy cream
- 6 large egg yolks
- 180 g (¾ cup) granulated sugar
- 1 vanilla bean, split and scraped (or 2 teaspoons pure vanilla extract)
- Pinch of salt
Optional Toppings
- Chocolate sauce
- Caramel sauce
- Fresh strawberries
- Blueberries
- Crushed cookies
- Roasted almonds
- Whipped cream
- Chocolate shavings
- Mint continue reading …
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