Creamy Salmon and Butter Pasta Ingredients: – 2 salmon fillets, cut into pieces – 250 ml heavy cream – 225 g fettuccine pasta – 2 tablespoons olive oil – 2 tablespoons butter – 3 cloves garlic, minced – 250 ml grated Parmesan cheese Preparation Check pinned (C.o.ʍ.m.е.ո.τ) 💬👇

B12
✅ Selenium

While this is an indulgent dish, it also provides valuable nutrients.

❓ Frequently Asked Questions
Can I use canned salmon?

Yes, though fresh salmon offers the best texture and flavor.

Can I substitute milk for cream?

You can, but the sauce will be thinner and less rich.

Can I freeze it?

Cream-based pasta dishes do not freeze particularly well continue reading …