Creamy Salmon Recipe

Step 6: Build the Cream Sauce

Slowly add:

Heavy cream

Stir continuously.

Next add:

Parmesan cheese
Dijon mustard
Lemon juice

Whisk until smooth.

The cheese melts into the sauce, creating a velvety texture.

Allow the sauce to simmer gently.

Avoid boiling vigorously.

Boiling can cause cream sauces to separate.

Step 7: Add Herbs

Stir in:

Fresh parsley
Thyme

Taste and continue reading …