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Fluffy Japanese Soufflé Pancakes for the Perfect Breakfast Ingredients: • 2 large eggs (separated) • 2 tablespoons milk • 1 teaspoon vanilla extract • 1/4 cup plain flour • 1/2 teaspoon baking powder • 2 tablespoons sugar Check pinned (C.o.ʍ.m.е.ո.τ) 💬👇

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pancakes are:

✅ Extra thick and tall
✅ Light and airy
✅ Soft and moist inside
✅ Delicately sweet
✅ Beautifully jiggly

Their texture is somewhere between a pancake, a sponge cake, and a soufflé. When properly made, they gently wobble when moved and practically dissolve on your tongue.

🛒 Ingredients

This recipe makes about 4 large soufflé pancakes (2 servings).continue reading …

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