Homemade Iced Coffee Recipe (Café Glacé)

with a straw and enjoy.

Cold Brew Variation

If you prefer a smoother, less acidic coffee, try making cold brew.

Ingredients

• 1 cup coarsely ground coffee
• 4 cups cold water

Method

1. Combine coffee and water in a large jar.
2. Stir gently.
3. Cover and refrigerate for 12–18 hours.
4. Strain through a fine-mesh sieve or coffee filter.
5. Store in the refrigerator.

To serve:

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