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Homemade Marshmallow Recipe (Soft, Fluffy, and Delicious)

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  1. Initially thin and transparent.
  2. Becomes opaque.
  3. Increases dramatically in volume.
  4. Turns bright white.
  5. Develops a thick, glossy consistency.

Near the end of mixing, add:

  • 2 teaspoons vanilla extract

Continue whipping until fully incorporated.

The marshmallow mixture should resemble thick frosting.


Step 6: Transfer to the Pan

Quickly pour the marshmallow mixture continue reading …

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