I made this tonight and it is AMAZING! Tastes just like the restaurant. This recipe is from Longhorn Steakhouse. My Mom found the recipe in the paper. I love this dish at Longhorn’s and I was really excited to try it at home!” Must express something to keep getting my recipes…. Thank you. Recipe in (c.o.m.m.e.n.t ).👇💬

the pan using the parchment paper overhang.

Place it on a cutting board.

Using a sharp knife, cut into squares.

For the cleanest slices:

Dip the knife in hot water
Wipe dry
Cut
Repeat between slices

This technique helps achieve smooth, bakery-style edges.

Serve chilled.

Flavor Profile

The finished dessert offers several layers of flavor and texture.

The crust continue reading …