Ingredients: 1 3/4 cups all-purpose flour 2 cups granulated sugar 3/4 cup unsweetened cocoa powder 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon salt 2 eggs 1 cup buttermilk F.U.L.L R.E.C.I.P.E … ⬇️⬇️⬇️

crumb.

Use Hot Liquid

Hot coffee or water helps bloom the cocoa powder, producing a richer chocolate flavor.

Measure Carefully

Too much flour can make the cake dense and dry.

For best results:

Spoon flour into measuring cups
Level with a knife

Avoid scooping directly from the bag.

Avoid Overmixing

Mix only until ingredients are combined.

Overmixing develops gluten,continue reading …