Ingredients: 1 lb cooked shrimp, peeled & deveined 1 large cucumber, thinly sliced ½ small red onion, thinly sliced ½ cup sour cream (or Greek yogurt) 2 tbsp mayonnaise 1 tbsp lemon juice 1 tsp Dijon mustard FuII Recıpe in Fırsτ Coʍmеոτ 👇 Enjoy ❤️👇

Pink and opaque
Curled into a loose “C” shape

Immediately transfer to an ice bath.

This stops cooking and preserves tenderness.

Method 2: Steaming

Steam shrimp for:

4–5 minutes

This method keeps them especially juicy.

Method 3: Sautéing

Heat:

1 tablespoon olive oil

Cook shrimp:

2 minutes per side

Cool completely before using.

🥣 Making the Creamy Dressing

In a medium continue reading …