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Ingredients: 2 x 400 g puff pastry. 3-4 teaspoons of mustard. 150 g hard mozzarella cheese. FULL Recipes in First c.o.m.m.e.n.t πŸ‘‡

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entertaining.
Easy to customize with different cheeses and seasonings.
Crispy, flaky, buttery texture.
Can be prepared ahead of time.

The combination of mustard and cheese has long been a classic pairing. The mustard enhances the richness of the cheese while adding a pleasant tang that prevents the bites from feeling heavy. Combined with buttery puff pastry,continue reading …

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