Ingredients: 2 x 400 g puff pastry. 3-4 teaspoons of mustard. 150 g hard mozzarella cheese. FULL Recipes in First c.o.m.m.e.n.t 👇

flakiest layers.
Always bake in a fully preheated oven.
Mustard

Dijon mustard provides a smooth texture and balanced sharpness.

Alternative options include:

Whole grain mustard
Honey mustard
Spicy brown mustard
English mustard for extra heat

Each variety produces a slightly different flavor profile.

Cheese

Sharp cheddar offers bold flavor and melts beautifully.continue reading …