ADVERTISEMENT

INGREDIENTS 4 (6-ounce) salmon fillets Skin-on is ideal for retaining moisture. 1 pound asparagus spears Choose bright green spears with firm tips, trimmed 2 tablespoons olive oil 1 lemon Sliced into rounds Full recipe in the First Comment 👇🏻 💬

ADVERTISEMENT

instructions, and variations to suit your taste.

🌟 Why You’ll Love This Baked Salmon Recipe

✅ Easy to prepare

✅ Ready in under 30 minutes

✅ Rich in healthy omega-3 fatty acids

✅ Naturally gluten-free

✅ Perfect for meal prep

✅ Customizable with different seasonings

✅ Family-friendly and elegant enough for entertaining

🛒 Ingredients
For the Salmon
2 pounds (900g) continue reading …

ADVERTISEMENT

Leave a Comment

ADVERTISEMENT