ADVERTISEMENT

Ingredients For the bread: 1 large round sourdough loaf 2 tablespoons olive oil or m…….. Full recipe in first comment πŸ‘‡πŸ»πŸ‘‡πŸ»πŸ‘‡πŸ»πŸ‘‡πŸ»β€οΈβ€οΈπŸ‘‡πŸ»πŸ‘‡πŸ»πŸ‘‡πŸ»

ADVERTISEMENT

Cheese

Reserve about Β½ cup of the mozzarella for topping.

Mix the remaining:

Mozzarella
Monterey Jack
Parmesan

into the spinach-artichoke mixture.

The filling should now be rich, thick, and packed with cheesy goodness.

🍞 Step 5: Fill the Bread

Carefully separate the bread cubes without tearing the loaf.

Using a spoon:

Stuff filling into every crack and crevice.continue reading …

ADVERTISEMENT

Leave a Comment

ADVERTISEMENT