Layers

Allow the cakes to cool in their pans for 15 minutes.

Carefully remove them and transfer to a wire rack.

Let them cool completely before frosting.

Warm cake layers can melt frosting and ruin the final appearance.

Step 7: Prepare the Chocolate Buttercream

In a large bowl beat the softened butter until fluffy.

Gradually add:

• Powdered sugar
• Cocoa powder

Mix continue reading …