Pineapple Layered Dessert Recipe

resemble wet sand and hold together when pressed between your fingers.

Transfer the mixture into a 9×13-inch baking dish. Press firmly and evenly across the bottom using the back of a spoon or the bottom of a measuring cup.

For a firmer crust, place the dish in a preheated oven at 350°F (175°C) for 8–10 minutes. Allow it to cool completely before adding continue reading …