Instructions

Cover with the lid.

Cook on:

Low Heat

4–5 hours

OR

High Heat

2½–3 hours

Cooking times may vary depending on your slow cooker model.

The pasta should be tender but not mushy.

🧀 Final Cheese Melt

About 20 minutes before serving:

Remove the lid.

Sprinkle additional mozzarella cheese on top.

Replace the lid.

Allow the cheese to melt completely.

The result continue reading …