Cake Pans

Preheat your oven to 350°F (175°C).

Grease three 8-inch cake pans and line the bottoms with parchment paper. Lightly dust the sides with cocoa powder.

This prevents sticking and helps the cakes release cleanly.

Step 2: Mix the Dry Ingredients

In a large bowl, whisk together:

• Flour
• Cocoa powder
• Sugar
• Baking powder
• Baking soda
• Salt

Whisk thoroughly to continue reading …