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Strawberry Sponge Cake with Fresh Strawberries and Whipped Cream

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release easily after baking.

Set the pans aside while preparing the batter.

Step 2: Whip the Eggs and Sugar

The secret to a perfect sponge cake is properly whipped eggs.

Place the eggs and sugar into a large mixing bowl. Beat using an electric mixer for 8–10 minutes.

The mixture should become:

Pale in color
Thick and fluffy
Tripled in volume

When you lift the continue reading …

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