The Full Recipe in first comment

while hot and crispy.

Why This Recipe Works

Several factors contribute to the success of this dish.

High Heat

Roasting at 220°C (425°F) encourages caramelization. Caramelization creates deep flavors and attractive browning.

Oil Coating

A light coating of olive oil helps vegetables and potatoes roast rather than dry out.

Proper Spacing

Crowded trays trap moisture.continue reading …