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These are my most popular cookies. I usually make at least 500 of these at Christmas. It’s a very simple recipe but full of great taste! π“πŽ π‚πŽππ“πˆππ”π„ π‘π„π‚π„πˆπ•πˆππ† 𝐌𝐘 π‘π„π‚πˆππ„π’ π“π˜ππ„ “π˜π„π’ Recipe in FirsΟ„ CoʍmΠ΅ΥΈΟ„ πŸ‘‡ Comments

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allows the berries to be more visible.

Step 7: Adding the Berry Filling

The berries should be added just before serving whenever possible.

Instructions
Drain any excess liquid from the berry mixture.
Spoon a small amount into each pastry ball.
Avoid overfilling.

The goal is balance: enough berries to provide freshness without making the pastry soggy.

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