This crustless quiche is a wholesome, no-fuss dish that’s creamy, flavorful, and full of good-for-you ingredients. The cottage cheese gives it a rich, custardy texture without any heaviness, while the spinach adds a fresh and earthy balance. Perfect for breakfast, brunch, or a light dinner! 𝐓𝐎 𝐂𝐎𝐍𝐓𝐈𝐍𝐔𝐄 𝐑𝐄𝐂𝐄𝐈𝐕𝐈𝐍𝐆 𝐌𝐘 𝐑𝐄𝐂𝐈𝐏𝐄𝐒 𝐓𝐘𝐏𝐄 “𝐘𝐄𝐒” Full Recipe is in comment

until lightly golden.

Allow the crust to cool slightly.

Step 4: Prepare the Fillings

Cook the bacon until crispy.

Transfer to paper towels and crumble.

Reserve about one tablespoon of bacon fat in the skillet.

Add butter and diced onion.

Cook until softened and lightly golden.

Add spinach and cook until wilted.

Allow the mixture to cool slightly.

Cooling the continue reading …