This crustless quiche is a wholesome, no-fuss dish that’s creamy, flavorful, and full of good-for-you ingredients. The cottage cheese gives it a rich, custardy texture without any heaviness, while the spinach adds a fresh and earthy balance. Perfect for breakfast, brunch, or a light dinner! 𝐓𝐎 𝐂𝐎𝐍𝐓𝐈𝐍𝐔𝐄 𝐑𝐄𝐂𝐄𝐈𝐕𝐈𝐍𝐆 𝐌𝐘 𝐑𝐄𝐂𝐈𝐏𝐄𝐒 𝐓𝐘𝐏𝐄 “𝐘𝐄𝐒” Full Recipe is in comment

baking.

Delicious Variations

One of the best aspects of quiche is how adaptable it is.

Quiche Lorraine

Replace spinach with additional bacon.

Use Gruyère cheese.

Keep the filling simple and traditional.

Ham and Swiss Quiche

Replace bacon with diced ham.

Use Swiss cheese.

Add a pinch of thyme.

Spinach and Feta Quiche

Use sautéed spinach and crumbled feta.

Add fresh continue reading …