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sugar, and salt in a bowl.
Pour in melted butter.
Mix until all crumbs are evenly coated.
Press the mixture firmly into the bottom and slightly up the sides of a springform pan.
Use the bottom of a measuring cup to compact the crumbs evenly.
Bake
Bake for 10 minutes.
Remove from oven.
Let cool completely.
This pre-baking continue reading β¦
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