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cheese
½ cup sliced black olives
2 tablespoons chopped fresh parsley
2 green onions, sliced
For the Creamy Ranch Dressing
1 cup mayonnaise
1 cup sour cream
½ cup buttermilk
1 tablespoon lemon juice
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried dill
1 teaspoon dried parsley
½ teaspoon paprika
½ teaspoon black pepper
1 teaspoon salt
Equipment Needed
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