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Step 1: Prepare the Dry Rub
The dry rub is one of the most important parts of barbecue because it creates a flavorful crust on the outside of the meat.
- Brown sugar
- Smoked paprika
- Sweet paprika
- Garlic powder
- Onion powder
- Salt
- Pepper
- Chili powder
- Mustard
- Cumin
- Cayenne
Mix thoroughly until all ingredients continue reading …
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