What a fab recipe! My niece is always the first to grab one when these are on the kitchen table. Needless to say, it’s a hit.” Must express something to keep getting my recipes…. Thank you. Recipe in (c.o.m.m.e.n.t ).

tender crumb

Allow the cake to absorb the syrup completely.

❄️ Step 11: Cool Completely

Transfer the cake to a cooling rack.

Allow it to cool fully before glazing.

Applying glaze to a warm cake may cause it to melt and run off.

Patience pays off here!

🍋 Step 12: Prepare the Glaze

In a bowl combine:

Powdered sugar
Lemon juice
Lemon zest

Whisk until smooth.

The continue reading …