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lemon juice
¼ cup granulated sugar
For the Lemon Glaze
2 cups powdered sugar
3–4 tablespoons fresh lemon juice
1 teaspoon lemon zest
Optional Garnishes
🍃 Fresh mint leaves
🍓 Fresh berries
❄️ Powdered sugar
🍽️ Kitchen Equipment Needed
Mixing bowls
Electric mixer
Measuring cups and spoons
Zester or grater
Whisk
9×13-inch baking pan continue reading …
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