What a flavor bomb! We always are excited to make and eat this one! Recipe in 💬 ⬇️

roast dry using paper towels.

Generously season both sides with:

Salt
Black pepper

This simple seasoning enhances the natural flavor of the beef.

Step 2: Sear the Roast

Although optional, searing creates incredible flavor.

Heat olive oil in a large skillet over medium-high heat.

Place the roast in the hot pan and sear for:

3–4 minutes per side

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