Whoever put me onto Air-Fried Crispy Cauliflower… I owe you big time This came out SO crispy and flavorful, it honestly feels like I’m eating little tater bites — but way lighter and low-carb! Warning: you will keep going back for “just one more” and suddenly the whole batch is gone Say Hi for the full recipe.

Panko breadcrumbs
Olive oil
Paprika
Garlic powder
Salt

Mix thoroughly.

The olive oil helps the breadcrumbs brown beautifully in the air fryer.

🥦 Breading the Florets

Working one piece at a time:

Lift cauliflower from batter.
Allow excess batter to drip away.
Roll in breadcrumb mixture.
Press gently to help coating adhere.

Place coated florets on a tray or plate.continue reading …