Béchamel Pasta with Rose Sauce (Creamy Tomato Béchamel Pasta)

and translucent.

Add minced garlic and cook for 30 seconds until fragrant.

Stir in:

• Crushed tomatoes
• Tomato paste
• Sugar
• Salt
• Black pepper
• Oregano
• Basil
• Paprika
• Chili flakes

Mix thoroughly.

Reduce heat to low and let the sauce simmer for 20 minutes.

Stir occasionally to prevent sticking.

As the sauce cooks, it will become thicker and richer in flavor.

Taste and adjust continue reading …