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Casseruola di Polpettone con Maccheroni e Formaggio: Italian Comfort in a Dish

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cheeses and seasonings.

  • Great for gatherings and potluck dinners.
  • Delicious leftovers that taste even better the next day.

    • Preparation Time

    • Prep Time: 30 minutes
    • Cooking Time: 1 hour 15 minutes
    • Total Time: 1 hour 45 minutes
    • Servings: 8–10

    Ingredients

    For the Meatloaf Layer

    • 2 pounds (900 g) ground beef
    • 1 cup Italian breadcrumbs
    • 2 large eggs
    • 1 medium onion, finely continue reading …

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