Crispy Homemade French Fries with Classic Ketchup

once more under cold water.

Spread them onto clean kitchen towels.

Pat them completely dry.

This step is crucial because water and hot oil are a dangerous combination.

Any moisture left on the potatoes can cause oil splatters.

Step 5: First Fry

Pour vegetable oil into a deep fryer or large heavy pot.

Heat the oil to:

• 325°F (163°C)

Carefully add a handful of continue reading …