Crispy Homemade French Fries with Classic Ketchup

secret to excellent French fries starts with choosing the right potatoes.

Russet potatoes are considered the gold standard because they contain:

• High starch content
• Low moisture
• Fluffy interior texture
• Excellent crispiness after frying

Other potato varieties can work, but russets consistently produce the best results.

Look for potatoes that are:

• Firm
• Smooth-skinned
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