salt

Step 1: Make the Dough

In a large mixing bowl combine the warm water, yeast, and sugar. Stir gently and let it sit for 5 minutes until slightly foamy.

Add the flour and olive oil. Mix with a wooden spoon until a shaggy dough forms.

Add the salt and continue mixing.

Transfer the dough onto a lightly floured surface and knead for 8–10 minutes. The dough continue reading …