Ingredients: For the crust: 1 cup unsalted butter, cold and cubed 2 cups all-purpose flour Recipe in the First (c.o.m.m.e.n.t ).👇 Enjoy ❤️ 👇

the spoon.

5. Not Straining

Straining ensures a restaurant-quality finish.

🧁 Making Custard Ahead

Vanilla custard is excellent for meal prep.

Store covered in the refrigerator for:

Up to 4 days

Keep plastic wrap touching the surface.

This prevents skin formation.

❄️ Can You Freeze Custard?

Freezing is not recommended.

Custard may become:

Grainy
Watery
Separated

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