Lemon Poppy Seed Loaf Cake with Lemon Glaze (Inspired by the Cake in the Image)

June 14, 2026 by houria

or spoon the warm lemon syrup over the loaf.

Allow the syrup to soak into the cake.

This step adds moisture and intense lemon flavor.

Step 11: Cool Completely

Remove the loaf from the pan.

Transfer it to a wire rack.

Allow it to cool completely before glazing.

Applying glaze to a warm cake will cause it to melt and slide off.

Patience is important here.