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No matter how many you make, you’ll eat them all right out of the oven… A recipe for simple and delicious banycski You can find the recipe in the comments. ❤️

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❄️ Step 9: Cool

Allow pastries to cool for 10 minutes.

Serve warm.

The filling will set slightly while remaining creamy.

🍽️ Serving Suggestions

Homemade Banycski pairs beautifully with:

🥛 Cold yogurt

☕ Coffee

🫖 Tea

🥗 Fresh salad

🍅 Tomato slices

🥒 Cucumbers

🌿 Fresh herbs

🧈 Optional Garlic Butter Finish

For extra flavor:

Mix:

2 tablespoons melted butter
1 minced continue reading …

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