No matter how many you make, you’ll eat them all right out of the oven… A recipe for simple and delicious banycski You can find the recipe in the comments. ❤️

dough should double in size.

During this time, prepare the filling.

🧀 Step 4: Make the Cheese Filling

In a medium bowl combine:

Feta cheese
Cottage cheese
Egg
Sour cream
Parsley
Black pepper

Mix thoroughly.

The filling should be creamy but thick.

Taste and adjust seasoning if needed.

Because feta can be salty, additional salt is usually unnecessary.

✨ Step 5: Shape continue reading …