add a tablespoon of flour at a time.

Step 3: First Rise

Place the dough in a lightly greased bowl.

Cover with:

• Plastic wrap
• Clean kitchen towel

Let rise in a warm place for about 1 hour.

The dough should double in size.

A proper rise creates light and fluffy donuts.

Step 4: Roll and Cut

Punch down the risen dough.

Transfer to a lightly floured surface.

Roll to continue reading …