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Recipe Ingredients: 2 large russet potatoes, peeled and grated 1 tablespoon flour 1 egg 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons olive oil 1/2 pound ground beef 1 small onion, thinly sliced 🚨Must express something to keep getting my recipes…. Thank you.❀️ FuII RecΔ±pe in FΔ±rsΟ„ CoʍmΠ΅ΥΈΟ„ πŸ‘‡Recipe Ingredients: 2 large russet potatoes, peeled and grated 1 tablespoon flour 1 egg 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons olive oil 1/2 pound ground beef 1 small onion, thinly sliced 🚨Must express something to keep getting my recipes…. Thank you.❀️ FuII RecΔ±pe in FΔ±rsΟ„ CoʍmΠ΅ΥΈΟ„ πŸ‘‡

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πŸ”₯ Step 5: Fry the Potato Pancakes

Heat about ΒΌ inch of vegetable oil in a large skillet over medium-high heat.

To test if the oil is ready, drop a small piece of potato mixture into the oil. It should sizzle immediately.

Scoop approximately ΒΌ cup of potato mixture into the skillet.

Flatten gently with a spatula.

Cook 3–4 pancakes at a time, depending continue reading …

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